Thursday, December 1, 2011

'Tis the cheeson!

Serve up the best dang dish at the holiday party!

To order a cheese or cheese n' meat plate, please fill out the information below and do one of the following: (1) print this out and drop it by the shop, or (2) email the relevant info below to

Please place orders at least 24 hours in advance. Orders for Christmas Eve pickup need to be in by Thursday, Dec 22. I'll send you a confirmation email once I receive your order.

What size cheese plate would you like? (serving sizes based on 2 oz per person and included )
[ ] Small (serves up to 5) - $25
[ ] Medium (serves up to 10) - $50
[ ] Large (serves up to 15) - $70
[ ] Extra Large (serves up to 20) - $90

Would you like:
[ ] Cheese only
[ ] Cheese and charcuterie (+ $2 per person)

Charcuterie will be composed whatever is fabulous and available from Porter Road Butcher and/or Pine Street Market (Altanta)

Each plate includes one baguette for every five people.
Do you want additional baguettes for $2.50 per loaf?
] Yes, ________ loaf/loaves
[ ] No thanks

Would you prefer your plate of happiness on a disposable plate/platter or your own platter?
[ ] Disposable plate please
[ ] My own platter, and I'll drop it by the shop (at least) the day before I want to pick it up
If you need to cancel, please let me know at least 48 hours in advance of when you're scheduled to pick it up. Otherwise I will have prepared it, and you'll be responsible for the cost of it. Hopefully, that's fair.

When would you like to pick up your cheese plate?
Date: __________________

Plates can be picked up: Tuesday - Friday (12noon - 8pm) or Saturday/Christmas Eve (10am-2pm).

Your contact info:
Name _____________________________________

Phone ____________________________________

Email ____________________________________

Cheers and Happy Holidays!

No comments:

Post a Comment