Thursday, December 1, 2011

'Tis the cheeson!

Serve up the best dang dish at the holiday party!

To order a cheese or cheese n' meat plate, please fill out the information below and do one of the following: (1) print this out and drop it by the shop, or (2) email the relevant info below to kathleen@thebloomyrind.com.

Please place orders at least 24 hours in advance. Orders for Christmas Eve pickup need to be in by Thursday, Dec 22. I'll send you a confirmation email once I receive your order.

What size cheese plate would you like? (serving sizes based on 2 oz per person and included )
[ ] Small (serves up to 5) - $25
[ ] Medium (serves up to 10) - $50
[ ] Large (serves up to 15) - $70
[ ] Extra Large (serves up to 20) - $90

Would you like:
[ ] Cheese only
[ ] Cheese and charcuterie (+ $2 per person)

Charcuterie will be composed whatever is fabulous and available from Porter Road Butcher and/or Pine Street Market (Altanta)


Each plate includes one baguette for every five people.
Do you want additional baguettes for $2.50 per loaf?
[
] Yes, ________ loaf/loaves
[ ] No thanks

Would you prefer your plate of happiness on a disposable plate/platter or your own platter?
[ ] Disposable plate please
[ ] My own platter, and I'll drop it by the shop (at least) the day before I want to pick it up
If you need to cancel, please let me know at least 48 hours in advance of when you're scheduled to pick it up. Otherwise I will have prepared it, and you'll be responsible for the cost of it. Hopefully, that's fair.

When would you like to pick up your cheese plate?
Date: __________________

Plates can be picked up: Tuesday - Friday (12noon - 8pm) or Saturday/Christmas Eve (10am-2pm).


Your contact info:
Name _____________________________________

Phone ____________________________________

Email ____________________________________

Cheers and Happy Holidays!

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